Food and Nutrition Security

Small Stature, Big Impact: How SAMSORG 52 is Redefining Sorghum Farming in Nigeria
Gender and YouthCrop ImprovementFood and Nutrition SecurityWest & Central AfricaFood and Value ChainsAccelerated Crop ImprovementEnabling Systems Transformation

Small Stature, Big Impact: How SAMSORG 52 is Redefining Sorghum Farming in Nigeria

Blog

Invisible Malnutrition: Protein Deficiency Plagues Rural India Despite Availability and Affordability
Food and Nutrition SecurityEnabling Systems TransformationNutrition, dietary behaviour and Smart FoodIndia

Invisible Malnutrition: Protein Deficiency Plagues Rural India Despite Availability and Affordability

Media Release

EU-APSAN-Mali Project: Supporting Food Security in Mali
Seed SystemsFood and Nutrition SecurityWest & Central AfricaMali

EU-APSAN-Mali Project: Supporting Food Security in Mali

High-Quality Seeds Boost Crop Productivity and Climate Resilience

ICRISAT and FAO-SFE Cooperate to Combat Hidden Hunger in East and Southern Africa
Agribusiness and Innovation PlatformFood and Nutrition SecurityNutrition, dietary behaviour and Smart Food

ICRISAT and FAO-SFE Cooperate to Combat Hidden Hunger in East and Southern Africa

Feature

Embracing Pulses for Food Security and a Sustainable Future
Food and Nutrition SecurityInternational Year of Millets 2023Crop BreedingCrop protection and Seed HealthGenebank

Embracing Pulses for Food Security and a Sustainable Future

Op-Ed by Director General of ICRISAT, Dr Jacqueline Hughes

ICRISAT Brings Frontier Agricultural Science to the Caribbean in Landmark Partnership
CGIARFood and Nutrition SecurityAccelerated Crop ImprovementEnabling Systems TransformationPartnershipsSouth-South Cooperation

ICRISAT Brings Frontier Agricultural Science to the Caribbean in Landmark Partnership

Media release

How Training Farmers to Produce Improved Seeds Helps Mitigate Food Insecurity in Conflict-Affected Sudan
Food and Nutrition SecurityWest & Central AfricaPoverty AlleviationLandscapes, Soil Fertility and Water ManagementNutrition, dietary behaviour and Smart Food

How Training Farmers to Produce Improved Seeds Helps Mitigate Food Insecurity in Conflict-Affected Sudan

Sustainable Agrifood Systems Approach for Sudan (SASAS) program empowers farmers and herders to reduce the need for humanitarian assistance in conflict-affected Sudan

Safeguarding Agrobiodiversity for Food and Nutrition Security
Environmental ConservationFood and Nutrition SecurityPest and Disease ControlClimate ActionPartnershipsGenebank

Safeguarding Agrobiodiversity for Food and Nutrition Security

ICRISAT joins the global community in celebrating the UN International Day for Biological Diversity, highlighting the Genebank's role in conserving and protecting agrobiodiversity.

ICRISAT Welcomes New Chapter as International Year of Millets Concludes
Food and Nutrition SecurityInternational Year of Millets 2023Institutional NewsPartnerships

ICRISAT Welcomes New Chapter as International Year of Millets Concludes

Food and Agriculture Leaders Commit to Continued Collaboration

ICRISAT Scientists Leverage Prestigious Australia Awards Short Course to Drive Nutrition-Sensitive and Resilient Agri-Food Systems
Food and Nutrition SecurityEnabling Systems TransformationKnowledge and capacity development

ICRISAT Scientists Leverage Prestigious Australia Awards Short Course to Drive Nutrition-Sensitive and Resilient Agri-Food Systems

ICRISAT scientists apply global lessons from the program to make agri-food systems more inclusive, nutrition-sensitive, and resilient to climate change.

Safeguarding Groundnuts from Contamination
Seed SystemsFood and Nutrition SecurityCrop Breeding

Safeguarding Groundnuts from Contamination

ICRISAT Highlights Innovative Solutions to Combat Aflatoxin on World Food Safety Day

Including Millets in the Public Distribution System
Food and Nutrition SecurityPoverty AlleviationInstitutional News

Including Millets in the Public Distribution System

Originally published by the Hindustan Times

ICRISAT Celebrates International Women's Day 2024
Gender and YouthSkills TransferFood and Nutrition SecurityAsiaEastern and Southern AfricaWest & Central AfricaPoverty AlleviationKnowledge and capacity development

ICRISAT Celebrates International Women's Day 2024

Investing in Women to Accelerate Progress

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About The International Crops Research Institute for the Semi-Arid Tropics

The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) is a pioneering International Organization committed to developing and improving dryland farming and agri-food systems to address the challenges of hunger, malnutrition, poverty, and environmental degradation affecting the 2.1 billion people residing in the drylands of Asia, Sub-Saharan Africa, and beyond.

ICRISAT was established under a Memorandum of Agreement between the Government of India and the CGIAR on the 28 March 1972. In accordance with the Headquarters Agreement, the Government of India has extended the status of a specified “International Organisation” to ICRISAT under section 3 of the United Nations (Privileges and Immunities) Act, 1947 of the Republic of India through Extraordinary Gazette Notification No. UI/222(66)/71, dated 28 October 1972, issued by the Ministry of External Affairs, Government of India.

Our offices:

Asia: India (Headquarters - Hyderabad)

East and Southern Africa:  Ethiopia, Kenya, Mozambique, Malawi, Zimbabwe

West and Central Africa: Mali, Niger, Nigeria

For all media inquiries, please email: info.comms@icrisat.org

Contact

Hyderabad, Telangana, India

+919849678962

info.comms@icrisat.org

www.icrisat.org